RSVP’s worthy of cupid’s arrow for Valentine’s Day

While I’m single and quite not ready to mingle, I’ve noticed everybody’s been leveling up their v-day offerings… here are a few I’ve spotted so far (in no particular order).

Hestia

Experience a multi-course dinner with special offerings, a curated optional wine pairing and featured cocktails. Tickets for dinner are $215 per person, with a wine pairing of $135. Show your Valentine your appreciation by indulging them with a night at Hestia.

Lutie’s

Lutie's will be open on Valentine's Day itself (and the days before), featuring a five-course meal, complete with the rich flavors of dry-aged Texas Wagyu, handmade pasta, and indulgent dessert – along with a welcome cocktail to begin the evening.

Emmer

Emmer & Rye will feature a 6-course, shared menu that pays homage to the bounty of Texas. Tickets for dinner are $150pp with optional wine pairings and supplements available to spark your night.

Aba

Don’t stress about cooking this Valentine’s Day, head to Aba on South Congress or pick-up a delicious meal to enjoy at home. This year’s Valentine’s Day menu will feature specials like lobster baked orzo with calabrian chili, beef tenderloin filet, yukon gold potatoes and sweet zero proof sips. Don’t have time to celebrate on Valentine’s Day? This special menu will be available February 13-15.

Ezov

Ezov will feature a 6-course shared menu, priced at $110pp, featuring inspiration from the Mediterranean-Middle East. End the evening with a sweet bite to take home and enjoy with your loved one. Don’t forget to snap a photo when you walk in for a keepsake to remember the night by!

Peacock

indulge in a romantic date night with a curated five-course tasting menu and sommelier selected wine pairings, available all weekend long in the Proper Hotel.

Dai Due

special Valentine's menu featuring Gulf shrimp cocktail, French onion soup, nilgai steak frites, Gulf fish a la plancha with choupique caviar served with grilled winter vegetable kebabs, and citrus tres leches cake for dessert available February 11-16.

Canje

Canje will offer a seafood-forward, 6-course menu priced at $125pp. Please note that we cannot accommodate coconut, fruit, allium, and nightshade allergies. Seafood-averse or allergic individuals will enjoy a vegetarian menu.

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Kalimotxo

Celebrate Valentine's Day at Kalimotxo with a 6-course prix fixe menu of Spanish & Basque cuisine ($95pp), and an optional curated wine flight ($50pp). Spoil your special someone with a night to remember at Kalimotxo!

De Nada Cantina

Celebrate Valentine's Day with De Nada featuring a six-course tasting menu and handcrafted cocktail pairings.
First Trio Sampler Queso Blanco, Guacamole, Salsas

Second Mini Ahi-Tuna tostada, Calabacitas & salsa huichol (red salsa) Kale Cesar Salad w/ Sunflower Dressing, Queso Fresco

Third Poblano Cream of Corn with Adobo Shrimp Soup Rustic Corn, Rustic Poblano, Yukon Baby Potatoes, Seared Adobe Gulf Shrimp, Cilantro

Fourth Tamale de Manchamanteles Duck confit with Oaxacan mole

Fifth Síkil paak Taco (Citrus Slaw with Guacamole puree) Roasted beets & Chickpeas Taco (Red Pickled Onions & Cilantro) -or-
Fried Lobster Taco (Citrus Slaw & Spicy Aioli) Barbacoa Taco (Red Pickled Onions & Cilantro)

Sixth Chocolate Abuelita Avocado Mousse